Amount of Total lipid (fat) in Cereals, corn grits, yellow, regular and quick, unenriched, dry

Breakfast Cereals

In 100 g (Grams) of Cereals, corn grits, yellow, regular and quick, unenriched, dry there is 1.2 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Cereals, corn grits, yellow, regular and quick, unenriched, dry.

Oil, peanut, salad or cooking 100 g 100%
Oil, soybean, salad or cooking 100 g 100%
Oil, cocoa butter 100 g 100%
Oil, cottonseed, salad or cooking 100 g 100%
Oil, sunflower, linoleic, (approx. 65%) 100 g 100%
Oil, safflower, salad or cooking, linoleic, (over 70%) 100 g 100%
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce) 100 g 100%
Vegetable oil, palm kernel 100 g 100%
Oil, poppyseed 100 g 100%
Oil, tomatoseed 100 g 100%
Oil, teaseed 100 g 100%
Oil, grapeseed 100 g 100%
Oil, corn, industrial and retail, all purpose salad or cooking 100 g 100%
Oil, walnut 100 g 100%
Oil, almond 100 g 100%
Oil, apricot kernel 100 g 100%
Oil, soybean lecithin 100 g 100%
Oil, hazelnut 100 g 100%
Oil, babassu 100 g 100%
Oil, sheanut 100 g 100%
Cereals, corn grits, yellow, regular and quick, unenriched, dry

Cereals, corn grits, yellow, regular and quick, unenriched, dry is a type of Breakfast Cereals. The most significant nutrients in Cereals, corn grits, yellow, regular and quick, unenriched, dry are listed below.

Water 10 g 10%
Energy (calorie) 371 kcal
Energy (joule) 1552 kJ
Protein 8.8 g 8.8%
Total lipid (fat) 1.2 g 1.2%
Ash 0.4 g 0.4%
Carbohydrate, by difference 79.6 g 79.6%
Fiber, total dietary 1.6 g 1.6%
Sugars, total 0.64 g 0.64%
Calcium, Ca 2 mg
Iron, Fe 1 mg
Magnesium, Mg 27 mg 0.03%
Phosphorus, P 73 mg 0.07%
Potassium, K 137 mg 0.14%
Sodium, Na 1 mg
Zinc, Zn 0.41 mg
Copper, Cu 0.075 mg
Manganese, Mn 0.106 mg
Selenium, Se 17 µg
Vitamin C, total ascorbic acid 0 mg

Nutrients in Cereals, corn grits, yellow, regular and quick, unenriched, dry